by Sufi Shifat | Apr 27, 2026 | Agriculture, Uganda
Introduction: Starting a Farm in Uganda Ugandan farmers rely on rain-fed crops. With heavy rain comes heaps of pests and insects that tear apart the food crops. In Uganda, Joshua Okonya’s Integrated Pest Management system is how he overcame the Cassava mosaic...
by Sufi Shifat | Apr 19, 2026 | Agriculture, Uganda
Uganda’s Sustainable Farming Practices: Perspective from Successful Farmers More than 90% of farms worldwide are run by individuals or families. Besides, these farms depend on family labour. So, nearly all of these farms are only centred on providing food for...
by Sufi Shifat | Apr 17, 2026 | Agriculture, Congo
Introduction: Discover Congo’s Millet Over the years, millet has acquired center stage in the global debate on food security, climate resilience, and sustainable agriculture. An ancient cereal crop that was once relegated to the background by more popular staples such...
by Sufi Shifat | Mar 27, 2026 | Agriculture, Uganda
Introduction: Trendy Cassava Farming in Uganda Did you know that the chewy pearls in the trendy bubble tea are made from tapioca, which is derived from Cassava roots? Thanks to pop culture, we enjoy this trendy beverage; little do we know that cassava is not just a...
by Sufi Shifat | Mar 26, 2026 | Agriculture, Uganda
Introduction: Modern Farming in Uganda A study by IFAD shows that irrigated land accounts for 40% of the world’s food production. Uganda is an agriculture-based country with complete dependency on the sector. The country not only provides food from internal...
