Sorghum, often called “the grain of the tropics,” is pivotal in Sudan’s agricultural landscape. As one of the world’s largest producers, Sudan relies heavily on this crop for food security and economic sustenance. Sorghum is deeply embedded in Sudanese culture,...
Ethiopian Coffee Bringing Heritage to Global Markets
In the green highlands of Ethiopia, a goat herder named Kaldi noticed something strange. His goats were full of energy and leaping around after eating bright red cherries from a bush. Curious, he tried the cherries himself and felt a boost of energy. Kaldi shared this...
A Look into Sudan’s Agriculture
Agriculture is the foundation of Sudan’s economy. It employs nearly 70% of the population and contributes about 30% to the GDP. With its vast arable land and water resources, Sudan is one of Africa’s potential agricultural powerhouses. Despite challenges, agriculture...
Agritourism in Rwanda
Imagine waking up to the gentle rustle of banana leaves and the scent of freshly brewed Rwandan coffee through the air. This is agritourism, a chance to step into Rwanda’s rural life and experience its agricultural roots firsthand. It’s not just about seeing the...
City Life in Congo: What to Explore in Kinshasa and Lubumbashi
The Democratic Republic of Congo (DRC) is a resource-rich nation in Central Africa. Its two largest cities, Kinshasa and Lubumbashi, are hubs of economic activity and cultural exchange. In this article, we'll dive into the captivating city life in Congo, exploring...
Ethiopia’s Agricultural Potential
Let’s picture a farmer in Ethiopia, working barefoot under the sun among the teff crops just as his forefathers did. This scene is not uncommon in the country. Farming is important to Ethiopia’s life, tradition, and economy. Ethiopia’s farmers have been planting crops...
Reviving Gambia’s Cotton Industry: Challenges, Opportunities, and the Role of Cottonseed Oil
Did you know that cottonseed oil can be consumed? It has some benefits and also many side effects. It can be taken in 95 grams, but one should also get advice from a healthcare professional before taking it. Cottonseed oil comes from cotton fields, which are...
Gambia’s Peanuts: Transforming History, Enriching Cuisine, and Unlocking Global Potential
Do you think traditional cuisine is different? Each country to its region in the world has different traditional dishes. One can't beat another because each has an authentic, unique taste. Have you ever tried any kind of meal prepared by the nuts? It’s pretty...
A Guide to Starting a Hydroponic Farm in Kenya
Hydroponic farming is rapidly gaining traction in Kenya, offering a sustainable and innovative solution to food production challenges. By eliminating the need for soil, hydroponics enables crops to grow in nutrient-rich water, providing higher yields while conserving...
Tobacco Industry of Zimbabwe: Exploring Investment Opportunities
Did you know Zimbabwe’s tobacco industry earns more than $1 billion in export revenue each year? In Zimbabwe, the tobacco industry is more than just farming – it’s an important part of the country’s economy and culture. Tobacco has been grown in Zimbabwe for many...
Malawi’s Macadamia Industry: Investment Opportunities You Must Know
Did you know that Malawi is the 3rd largest macadamia nut producer in Africa? Well, you heard it right! Malawi’s macadamia industry is growing fast as more people around the world want healthy nuts. This creates great opportunities for investors to get involved at...
Zimbabwe’s Cotton Industry: What You Need to Know
Did you know, cotton helps reduce imports by providing about 70% of the raw materials for local cooking oil production and all the cotton used in local yarns? Zimbabwe’s cotton industry is an important part of the country’s agricultural economy. It supports over 300...












