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Burundi’s agriculture sector is the primary source of employment, providing people with daily essentials. It is an East African country affected by poverty and food insecurity. Its agriculture is its lifeline, facing continuous challenges such as lower production and...
Do you know that farmers in Burundi were forced to cultivate coffee in the early 20th century? Under the Belgian colonial rule, the product was first introduced, and people had no idea what it was. A century later, coffee is now the major export product of Burundi,...
Burundi is a beautiful East African country popular for its fertile landscape and rolling hills. Agriculture is the go-to source of livelihood and a key driver of the economy. Contributing over 25% of the GDP, the sector also employs almost 80% of its population. It...
The average meat consumption by a person in the USA is about 148.70 kilograms, the highest among all. In an African country 8,403 miles away, the number is only 3.68 kg. Being one of the poorest countries in the world, this is a shocking reality for Burundi. Despite...