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In the Republic of Congo, the dairy industry is still in its early stages but has strong potential due to rising local demand for milk products and untapped market opportunities. Despite major challenges such as poor infrastructure and low production levels, interest...
Cocoa butter is both a vital ingredient in the multibillion-dollar global chocolate industry and a highly valued component in cosmetics and pharmaceuticals. With demand for the product increasing, particularly at the high-value end of the market, cocoa-producing...
There is much opportunity to develop the sheep industry in the DRC. While international demand for sheep meat and wool is huge, Congo has large expanses of agricultural land and pastoral zones that are only thinly utilised in this regard. With the obvious provisions...
Carrot production is a growing but underdeveloped sector in the Congo's agricultural sector. Because of its nutritional benefits and increasing consumer demand, carrot production is gradually becoming significant for food security. It also has a great impact on...
Sweet potatoes are widely harvested for their nutritional benefits, but are slowly entering the " superfood " league in both local and international markets. Sweet potatoes represent huge potential to address food security and economic growth in the Republic of Congo....
Agriculture in Congo has yet to be fully exploited, especially in producing fruits like mangoes. Mango is ranked as one of the most important tropical fruits in the world. The favorable climatic conditions in Congo fall within a perfect area for mango production...
The DRC is a country rich in natural resources, from vast mineral deposits to fertile lands. Less noticed, but at the same time equally promising, is the dairy industry. In this industry, there are many challenges to be overcome; however, the development of the dairy...
Banana cultivation plays a great role in the agricultural economy of the Congo, both as a food staple and as a potential export product. Among the most important crops grown by many farmers, bananas provide food security for millions of Congolese and income for...
Saffron, called "red gold," is the world's most expensive spice. It's highly valued because of its unique flavor, rich aroma, and deep color. Prices may vary between $5,000 and $10,000 a kilogram, depending on quality, while the global market is booming with its usage...
Cashew is one of the most lucrative crops in the world, as it has great demand for foodstuffs, snacks, and cosmetics. The cashew global market is going lukewarm, and Africa is supplying a vast amount of the world's total RCN, especially West and Central Africa. The...
Camels are famous for their strength in extreme climates. They can be an extremely sustainable way to obtain food, materials, and income. Camel Farming practices must adapt to new realities imposed by rising global temperatures, changing climatic patterns, and...
One of the largest rainforests in the world is in the Democratic Republic of the Congo (DRC). Massive trees meet the sky and hoist high their branches that cover the land like a green ocean. The forests are not just beautiful, but also filled with life. Rare animals,...