Have you ever wondered how Togo manages to provide chicken and eggs to so many people? Poultry farming in Togo is a growing industry that feeds families, creates jobs, and helps the country’s economy. Although you may not get any huge show awards like in some other countries, there are thrilling projects and local farms in Togo that are actually making changes. We can look at the reasons why these farms are unique and how they are the farms that are paving the way for poultry farming in Togo

Poultry farming is essential in Togo for a few big reasons:

1. Affordable Food: Chicken and eggs are nutritious and affordable, making them a popular food choice for families.
2. Jobs for Everyone: Raising chickens, selling eggs, and supplying feed create work for many people.
3. Less Dependence on Imports: By producing more locally, Togo can reduce its reliance on imported poultry products.
4. Economic Growth: The more poultry Togo produces, the more money stays in the country, boosting the economy.

Now, let’s dive into some of the famous poultry projects and farms in Togo.

In 2024, a major poultry project was launched in Avétonou, about 100 kilometers from Lomé. This project is a significant step in Togo’s agriculture modernization process and was launched by President Faure Gnassingbé.

Why Is This Project So Special?

• Modern Techniques: The farm uses advanced tools like automated feeding systems and well-organized hatcheries to raise chickens efficiently.
• Self-Sustaining: The farm also has a feed mill to make its own chicken feed, reducing costs.

How It Helps People

• Farmers in the area are trained on modern farming methods, helping them improve their own farms.
• The project reduces the need to import chicken, ensuring fresher, cheaper poultry for Togolese families.

This project is a great example of how government support can improve farming and help local communities.

The PASA project is helping small farmers across Togo make their poultry farms better. While PASA doesn’t own specific farms, it supports many small farms with training, equipment, and better resources.

How Does PASA Help?

• Better Feed: PASA provides farmers with high-quality chicken feed, which helps chickens grow faster and stay healthy.

• Training Programs: Farmers learn new skills, like how to manage diseases or improve egg production.

• Stronger Breeds: Farmers can access better chicken breeds that produce more eggs or grow quickly for meat.

Where Is PASA Making a Difference?

PASA has been especially helpful in Kara and the Savannah region, where many families depend on poultry farming. Farmers supported by PASA have reported earning more money and having healthier flocks.

Even with modern projects, traditional poultry farming is still very important in Togo. Many small farms are run by families using simple methods that have been passed down for generations.

How Does Traditional Farming Work?

• Local Breeds: Farmers raise hardy local chickens that are well-suited to Togo’s climate.

• Free-Range: Chickens roam freely and eat natural food like grains and insects.

• Community Efforts: In many villages, farmers work together, sharing tools and knowledge to make their farms successful.

The Benefits of Traditional Farming

• It’s affordable, making it easy for families to start small farms.
• It keeps food local, with eggs and chickens sold at nearby markets.

Some of the farmers are applying more productive methods to the conventional ones by constructing chicken coops or supplying better feeds to their animals for the overall benefit of the farms and even beyond.

These farms and projects don’t just produce chickens—they also make life better for the people of Togo. Here’s how:

• Better Incomes: Farmers can earn steady money by selling eggs and chickens, helping them support their families.
• More Jobs: From raising chickens to selling them at markets, poultry farming provides jobs for many people.
• Food Security: With more local farms, Togolese families have better access to affordable, nutritious food.
• Women’s Empowerment: Many poultry farms are women-run enterprises; thus, women are making a comeback in the family since they serve as the source of livelihood by making an income for the family and becoming leaders in their communities.

While poultry farming is growing, farmers face some tough challenges:

1. High Feed Costs: Chicken feed is expensive, which makes it hard for small farmers to compete.
2. Disease Outbreaks: Illnesses like bird flu can quickly spread and wipe out flocks.
3. Competition: Imported chicken is often cheaper, making it hard for local farmers to sell their products.
4. Lack of Funding: Many farmers struggle to get loans to expand their farms or buy better equipment.

The future of poultry farming in Togo is bright. Here’s what we can expect:

• More Modern Farms: Projects like the one in Avétonou will inspire similar farms across Togo.
• Support for Small Farmers: Programs like PASA will continue to help small-scale farmers grow their businesses.
• Mixing Tradition and Technology: Farmers are finding ways to combine traditional methods with modern tools for better results.

Better Sustainability: With more focus on eco-friendly practices, poultry farming can grow without harming the environment.

Poultry farming in Togo is more than just raising chickens—it’s about creating opportunities and building a stronger future. Whether it’s modern farms like the one in Avétonou or traditional small-scale farms in rural areas, every effort is making a difference.

With government support, community involvement, and a focus on innovation, Togo’s poultry industry is set to grow even more. It is a crucial part of the country’s story, as it uses food to feed families, and jobs to keep people busy and to support local economies.

The future of poultry farming is happening for both producers and communities in Togo because the government continues to plow money into it. Poultry farming is beneficial for farmers, business owners, and even individuals who enjoy a good meal, thus making Togo a better place for everyone.