by Safin Ridhwan | Jul 20, 2025 | Agriculture, Ghana
On average, people around the world eat about 6.4 kilograms of beef each year. They also eat about 2 kilograms of sheep and goat meat per person each year. This shows that meat, especially beef, is a big part of many people’s meals. In Ghana, people consume various...
by Safin Ridhwan | Jul 19, 2025 | Agriculture, Ghana
Ghana’s traditional healers rely on various medicinal species for approximately 70% of their health care. This practice aligns with the global trend; therefore, the global herbal medicine market is expected to be $271.4 billion by 2027, growing at a CAGR of...
by Safin Ridhwan | Jul 19, 2025 | Agriculture, Nigeria
Once a global leader in palm oil production, Nigeria’s palm oil industry boasts a significant historical legacy. While the focus moved to petroleum and other industries, Nigeria’s palm oil sector remains important, ready to shine again. Today, palm oil remains...
by Safin Ridhwan | Jul 18, 2025 | Agriculture, Uganda
Under the warm African sun, Lake Victoria makes small waves. It’s the world’s second-largest freshwater lake. You can see local fishermen using their paddles in the lake. This scene is repeated across Uganda’s lakes and rivers, which is more than a...
by Safin Ridhwan | Jul 17, 2025 | Agriculture, Malawi, Tourism
Malawi is a small country located in southeastern Africa. It may not be a country you hear about every day, but it’s a land full of life, culture, and tradition that makes it truly special. Even if it doesn’t often appear in international headlines,...
