You may be aware that the cashew nut is the softest and offers many health benefits. And Ghana is the world's leading exporter of cashew nuts, ranking 14th overall. The story of Ghana’s cashew industry is not just about numbers; it’s about the thousands of farmers...

Did you know that in 2022, the global farming process achieved significant sustainability by designating 20 million hectares for organic farming? Organic farming, which focuses on sustainability, environmental protection, and increasing farmers' income streams, is...

Julian, a 16-year-old boy, lives in Ghana. His favorite color is yellow, and he gradually falls in love with anything that has a yellow touch, which in turn leads to his passion for maize. Ghana is well known for its maize production, with 80% of the total maize...

“Everything that is great in the world, all the works beneficial and good, half must be credited to women, and half only to men, we should.” The hard work and dedication of Ghanaian women farmers have once again exemplified the poetry of Kazi Nazrul Islam. According...

On average, people around the world eat about 6.4 kilograms of beef each year. They also eat about 2 kilograms of sheep and goat meat per person each year. This shows that meat, especially beef, is a big part of many people’s meals. In Ghana, people consume various...

Ghana's traditional healers rely on various medicinal species for approximately 70% of their health care.  This practice aligns with the global trend; therefore, the global herbal medicine market is expected to be $271.4 billion by 2027, growing at a CAGR of 7.4%....

Bananas are the world's most consumed fruit, with over 100 billion people eating them yearly. Bananas taste similar to plantains, which present a promising alternative to bananas and offer several advantages over them. Ghanaians widely consume plantains as a staple...

Tarina, a spirited young girl, firmly believed in the extraordinary powers of palm oil to evade trouble. When her family members chased after her, she would coat herself in palm oil and slip away effortlessly, so they could never catch her because she became too...

The thought that rice makes us fat is not entirely true; instead, the fact is that rice is low in fat. Consuming rice in an appropriate portion and combining it with other nutritious foods can help incorporate it into a healthy diet. Even though rice does not contain...